Special Pizza Recipe Without Oven | Complete Pizza Recipe | Tasty Food Recipes

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How to make pizza | Pizza In Pan | Pizza Without Oven | Homemade Special Pizza | Pizza Recipe Without Oven | Pizza Dough Recipe | Pizza Sauce Recipe | Pizza Sauce | Tandoori Pizza Recipe | Tasty Pizza Recipe

Ingredients:

PIZZA DOUGH
All-purpose Flour (Sifted) … 2 Cups
Milk Powder … 2 Tbsp
Powdered Sugar … 1 Tsp
Salt … 1/2 Tsp
Yeast … 1 Tsp
Butter (Melted) … 2 Tbsp
Milk (Luke Warm) … As Needed (1 cup approx)

PIZZA SAUCE
Tomatoes … 4 (Medium Size)
Garlic Paste … 1/4 Tsp
Red Chilli Flakes … 1 Tsp
Mixed Herbs … 1/2 Tsp
Oregano … 1 Pinch
Salt … 1/4 Tsp
Cooking Oil … 1 – 2 Tbsp
Tomato Ketchup … 2 Tbsp

TANDOORI CHICKEN (FOR TOPPING)

Chicken (Cubes) … 200 g
Garlic Paste … 1/4 Tsp
Tandoori Masala … 1 Tbsp
Yogurt … 3 – 4 Tbsp
Cooking Oil … 1 – 2 Tbsp

OTHER TOPPINGS
Grated Cheddar or Mozzarella Cheese As Needed (1 Cup Approx)
Capsicum (Chopped) … 1
Olives … 10 – 12
Onion (Sliced) … 1 Small
Tomato (Sliced Without Seeds) … 1 Medium
Oregano … 1 Pinch
Red Chilli Flakes … 1 Pinch

Method:

PIZZA DOUGH

– Add all-purpose flour, milk powder, salt, powdered sugar and yeast in a bowl
– Mix all dry ingredients
– Add 2 Tbsp butter
– Add luke warm milk gradually and knead a soft dough
– Cover dough with cling wrap
– Let dough rest in warm place for 2 hours to rise

PIZZA SAUCE:

– Blend tomatoes
– Add 1 – 2 Tbsp cooking oil in pan
– Add garlic paste and saute for few seconds
– Add blended tomatoes
– Add red chilli flakes, mixed herbs, salt and oregano
– Cook on medium heat for 10 – 12 minutes
– Turn off flame
– Add Tomato Ketchup and mix it
– Pizza Sauce Is ready, it can be stored in refrigerator for 1 week

TANDOORI CHICKEN TOPPING

– Take chicken cubes in a pan
– Add garlic paste, tandoori masala, yogurt and cooking oil into it
– Mix well and let marinate chicken rest for 10 – 15 minutes
– Cook on low flame with lid, until chicken becomes soft
– Cook on medium heat until water dries up
– Tandoori Chicken is ready

ASSEMBLE PIZZA & COOK

– Take a 12 Inch Non Stick Pan
– Grease pan with butter
– Knead dough again for 1 – 2 minutes
– Shape dough into a pizza
– Apply pizza sauce ( 4 – 5 Tbsp)
– Spread cheese on pizza (as needed)
– Add cooked chicken, capsicum, onion, tomatoes
– Spread more cheese
– Sprinkle a pinch of oregano and red chilli flakes
– Add black olives
– Press lightly to set toppings
– Cover the pan with lid and cook on low heat for about 20 – 25 minutes or until cooked perfectly, Make sure heat is evenly distributes for even cooking. Use Iron Tawa below pan during cooking if needed
– Dish out and Serve

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