Creamy Mango Crepes | Crepes Recipe Easy | Breakfast Recipes | Tasty Food Recipes

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Ingredients:

All-Purpose Flour … 1 Cup
Salt … 1/4 Tsp
Butter (Melted) … 2 Tbsp
Milk … 1 Cup
Eggs … 2
Whipped Cream … As Needed
Mango Cubes … As Needed
Chocolate Sauce (Optional) … As Needed

Method:

STEP 1: CREPES BATTER
– Add All-Purpose Flour, salt, melted butter, milk and eggs in a blending jar
– Blend it until smooth batter is ready

STEP 2: MAKE CREPES
– Preheat Pan and Grease it With Butter
– Add prepared crepe batter (1/3 Cup for each crepe)
– Cook for 2 – 3 minutes on medium heat
– Flip the side
– Cook other side for 2 – 3 minutes on medium heat
– Crepe is done
– Repeat above steps for each crepe

STEP 3: ASSEMBLE CREPES
– Apply Whipped Cream (As Needed) on Crepe
– Add Mango Cubes (As Needed)
– Wrap It
– Drizzle some chocolate sauce (Optional)

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